Crispy and Fluffy Roasties 720g

As delicious as if you’d made them, minus the faff. Homely, satisfying, oven roasted potatoes with the perfect golden crunch while barely lifting a finger. Plus there’s enough for seconds!

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Sundays wouldn't be complete without roast potatoes. But with everything else to get done, making the perfect, golden roasties can be a huge challenge. Enter: Aunt Bessie's Roasties - fool proof home-style results every time.

We only use the best potatoes and gluten-free vegetarian ingredients in our frozen roast potatoes. Just bake in the oven for 25 minutes and hey presto, they're ready!

Aunt Bessie's roast potatoes are the go-to choice for homely, fluffy, crispy roasted potatoes every time. If anyone asks, you made them from scratch. Honest.

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Product details Ingredient Declaration Nutritional Information

How to Cook

Oven

230°C, Fan 210°C, Gas Mark 8, 25-30 mins

1. Pre-heat oven.
2. Place product on a baking tray on the middle of the oven.
3. Turn over halfway through cooking.
4. Cook until crisp and golden yellow. Do not overcook.

Air Fryer

Pre heat to 200°C for 3 and 1/2 Minutes.
Place product (max 250g, approx 2 portions) in the basket and place in the pre-heated air fryer.
Shake halfway through cooking.
Cook until crispy and lightly golden, allow to stand for 1 minute.

Follow recommended cooking times.
If preparing small quantities, reduce the cooking time.
Our potatoes vary throughout the year, so the time taken to become crisp and golden yellow may also vary.