Few things tick all the boxes like a warm slice of apple pie. With a tart, juicy filling, encased within a buttery shortcrust pastry, our frozen apple pie is the perfect homely dessert with none of the fuss. A quick glaze of milk and sugar, pop in the oven and done!
How to Cook
- Pre-heat oven and remove outer box.
- Place product on a baking tray in the centre of the oven.
- Cook for 55 minutes, until the pastry is golden brown.
- Half way through baking, turn the foil (round, not upside down) to ensure even browning.
- Please ensure that the product is piping hot before serving. Serve immediately.
| 180°C / 350°F | Gas 4 | 55 Minutes |
For fan assisted and miniature ovens refer to manufacturer's handbook for guidelines.
Ingredient Declaration
Apple (36%) (Acid: Ascorbic Acid, Firming Agent: Calcium Chloride), WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Non Hydrogenated Palm & Rapeseed Oil, Water, Salt), Water, Sugar, Maize Flour, Modified Waxy Maize Starch, Invert Sugar Syrup, Baking Powder (Raising Agents: E450, E500, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Salt, Butter (MILK)
For allergens, including Cereals containing Gluten, see ingredients in BOLD
For allergens, including Cereals containing Gluten, see ingredients in BOLD
Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.
Nutritional Information - Adult
Nutritional Information Per 100g (as sold)
Nutritional Information Per Serving*
Energy (kJ)
1027
kJ
1503
kJ
Energy (kcal)
245
kcal
359
kcal
Fat
11
g
16
g
of which
saturates
4.0
g
5.9
g
Carbohydrate
34
g
50
g
of which
sugars
13
g
20
g
Fibre
1.3
g
1.9
g
Protein
2.1
g
3.2
g
Salt
0.27
g
0.39
g
Nutrition & Reference Intakes Information
1 serving = 1/4 baked pie
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