Jam Roly Poly 300G

A classic pud that never gets old
A treat for your memory as well as your taste buds, this timeless dessert has been around for centuries – and for good reason! Rich suet pastry rolled into layers of sweet, tangy jam, serve our frozen jam roly poly hot after minutes in the microwave. Go on!
WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Jam (29%) (Glucose Syrup, Sugar Syrup, Apple Puree Concentrate, Plum Puree Concentrate, Apricot Puree Concentrate, Acidity Regulators: Acid: Citric Acid and Sodium Citrate, Elderberry Juice Concentrate, Gelling Agent: Pectin, Natural Flavouring), Vegetable Suet (Non Hydrogenated Palm & Rapeseed Oil), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Water, Sugar, Whey Powder (MILK), Baking Powder (Raising Agents: E450, E500, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin)) For allergens, including Cereals containing Gluten, see ingredients in BOLD
- Contains Gluten
- Contains Milk
| Per 100g | Per Serving | |
|---|---|---|
| energy kj | 1474kJ | 1151kJ |
| energy kcal | 350kcal | 274kcal |
| fat | 10g | 7.7g |
| saturates | 5.4g | 4.1g |
| carbohydrate | 60g | 47g |
| sugars | 26g | 20g |
| fibre | 3.3g | 2.6g |
| protein | 3.6g | 2.8g |
| salt | 0.63g | 0.49g |
Nutrition & Reference Intakes Information
1 serving = 1/4 microwaved pudding
Microwave
From frozen. Remove pudding from outer box. Place the pudding still in its container on a suitable plate. Place in a microwave and heat on full power (100%). For ovens marked with a heating category or oven wattage, select the appropriate time: 750W / Cat D: 2½–3 minutes; 850W / Cat E: 2–2½ minutes. As microwave ovens vary, these instructions are a guide only. When using ovens of different powers, heating time should be adjusted accordingly.
Oven
From frozen. Preheat oven to 180°C / 350°F / Gas 4. Remove pudding from outer box, keeping it in its container. Cover with foil and place on a baking tray in the middle of the oven. Cook for 35–40 minutes. Spoon into portions or turn out onto a plate and serve.


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