Traditional Sticky Toffee Pudding 300g

A British classic that’s as comforting as it is delicious. Our frozen sticky toffee pudding is made from moist, light sponge and topped with a luxurious toffee sauce. Ready in minutes in the microwave, serve with ice cream or custard and try not to eat it too quickly!

How to Cook

  • Cook from frozen for best results microwave.
  • Please ensure that the product is piping hot before serving. Serve immediately.
  • Warning: Toffee sauce will be very hot once product is cooked.
  • For fan assisted and miniature ovens, refer to manufacturer's handbook for guidelines.

Microwave - From Frozen

  • Remove pudding from outer box.
  • Place the pudding, still in its container, on a suitable plate.
  • Place in a microwave and heat on full power (100%).
  • Allow to stand for 2 minutes.
  • Spoon into portions or turn out onto a plate and serve.

For ovens marked with a heating category or oven wattage, select appropriate time from the table below.

700W 3 1/2 minutes, Stand 2 minutes
800W

3 minutes, Stand 2 minutes

 900W  2 1/2 minutes, Stand 2 minutes

As microwave ovens vary, these instructions are a guide only. When using ovens of different powers, heating time should be adjusted accordingly.


Oven cook - From Frozen

  • Pre-heat oven.
  • Remove pudding from outer box, keeping it in its container. Cover with foil and place on a baking tray in the middle of the oven.
  • Cook for 30-40 minutes.
  • Spoon into portions or turn out onto a plate and serve.
180°C/Fan 160°C Gas 4 30-40 minutes

Safety Instructions

Take care- Toffee sauce will be very hot once cooked.
Please ensure food is cooked until piping hot.
These instructions are guidelines only.
Do NOT refreeze after defrosting.

Ingredient Declaration

Water, WHEAT Flour, Sugar Syrup (Glucose, Glucose

Fructose), Muscovado Sugar, Date Paste (7%), Whole EGG,

Palm Oil, Sugar, Sweetened Condensed MILK, Modified

Maize Starch, Raising Agents (Sodium Carbonate,

Disodium Diphosphate, Potassium Carbonate), Rapeseed

Oil, Butter (MILK), Gelling Agent (Pectin), Burnt Sugar,

Salt, Emulsifier (Mono and Diglycerides of Fatty Acids),

Calcium Carbonate, Natural Flavouring, Niacin, Iron,

Thiamin, Calcium Sulphate


For allergens, including Cereals containing Gluten, see ingredients in BOLD

May also contain Soya

Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.

Nutritional Information - Adult

Nutritional Information Per 100g (as sold)
Nutritional Information Per Serving*
Energy (kJ)
 
1179
 
kJ
880
 
kJ
Energy (kcal)
 
279
 
kcal
209
 
kcal
Fat
 
6.4
 
g
4.8
 
g
of which
 
saturates
2.6
 
g
1.9
 
g
Carbohydrate
 
51
 
g
38
 
g
of which
 
sugars
25
 
g
19
 
g
Fibre
 
1.5
 
g
1.1
 
g
Protein
 
3.7
 
g
2.8
 
g
Salt
 
0.48
 
g
0.36
 
g

Nutrition & Reference Intakes Information

1 serving = 1/4 microwaved pudding

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