Homestyle Mini Roasties 700g

Homestyle Mini Roasties 700g
Aunt Bessie’s mini roasted potatoes: just as roasties should be, but now in bitesize. We only use the best potatoes and gluten-free vegetarian ingredients in our frozen roast potatoes. Just bake in the oven for 20 minutes, and you’ll get homely, fluffy, crispy roasted potatoes every time, any day of the week.

gluten free 02    vegetarian

How to Cook

All cooking appliances vary, the following is a guideline.
Take care - product will be hot.

  1. Conventional Oven: Preheat oven to 230°C, 450°F, Gas Mark 8. 20 minutes
  2. Fan Assisted Oven: Preheat oven to 210°C, 410°F. 20 minutes
  3. Remove all packaging.
  4. Spread the mini roasties evenly on a baking tray.
  5. Place the tray in the centre of a preheated oven and cook for 20 minutes until crisp and golden.
  6. Turn the mini roasties halfway through cooking to ensure an even crispness.
  7. Ensure the mini roasties are piping hot before serving.

Not suitable for microwave cooking.



Ingredient Declaration

Potatoes (93%), Sunflower Oil (3%), Rice Flour, Dextrin, Potato Starch, Salt, Dextrose, Colour: Caramel, Natural Flavouring


Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.



Nutritional Information - Adult

Nutritional Information Per 100g (as sold)
Nutritional Information Per Serving*
Energy (kJ)
482
 kJ
588
 kJ
114
 kcal
139
 kcal
Fat
3.1
 g
3.9
 g
of which
 saturates
0.3
 g
0.4
 g
Carbohydrate
19
 g
22
 g
of which
 sugars
<0.5
 g
<0.5
 g
Fibre
2.3
 g
2.9
 g
Protein
1.9
 g
2.4
 g
Salt
0.40
 g
0.60
 g

Nutrition & Reference Intakes Information

1 serving = 100g