18 Golden Yorkshires

18 Golden Yorkshires
Aunt Bessie’s timeless take on the classic Yorkshire pudding. Ready baked and frozen for freshness, we make them just as they should be: light, crispy and gloriously golden. Pop these frozen Yorkshire puddings in your oven for 5 minutes and get them right every time, any day of the week.

vegetarian

How to Cook

  1. Pre-heat oven and remove all packaging.
  2. Place Yorkshire puddings on a baking tray and position on the top shelf.
  3. Cook for 5 minutes.
  4. Ensure product is piping hot before serving. Serve immediately.
  5. For fan assisted and miniature ovens, refer to manufacturer's handbook for guidelines.
200°C / 400°F Gas 6 5 minutes


Ingredient Declaration

WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Whole EGG, EGG White, Water, Rapeseed Oil, Skimmed MILK Powder, Salt

For allergens, including cereals containing gluten, see ingredients in BOLD


Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.



Nutritional Information - Adult

Nutritional Information Per 100g (as sold)
Nutritional Information Per Serving*
Energy (kJ)
1143
 kJ
224
 kJ
271
 kcal
53
 kcal
Fat
8.2
 g
1.6
 g
of which
 saturates
1.0
 g
0.2
 g
Carbohydrate
40
 g
7.9
 g
of which
 sugars
1.7
 g
<0.5
 g
Fibre
1.6
 g
<0.5
 g
Protein
8.4
 g
1.6
 g
Salt
0.78
 g
0.15
 g

Nutrition & Reference Intakes Information

* 1 serving = 1 baked pudding